BREAKFAST

Served 6:00 a.m. to 10:30 a.m.

 

EGG BREAKFASTS & OMELETTES

Served with our own potatoes, and your choice of two (2) homemade biscuits, wheat, white, rye, sourdough, or English muffin. Egg whites may be substituted for 1.00 extra. A cup of coffee is included.

 

Two Eggs, served any style

5.25

Bacon, Sausage or Corned Beef Hash & Two Eggs

7.95

Ham Steak or Pork Chops & Two Eggs

9.75

 

One Egg, served any style 

4.25

Bacon, Sausage or Corned Beef Hash & One Egg

7.05

Ham Steak or Pork Chops & One Egg

9.05

 

 

Ham, Bacon or Sausage Omelette, Choice of Cheddar, American, or Jack or Swiss cheese.

8.05

 

 

Veggie Omelette, Spinach, Mushroom and Onions with a choice of Cheddar, American, or Jack or Swiss cheese.

8.20

 

 

Cheese Omelette, Choice of Cheddar, American, or Jack or Swiss cheese.

5.95

 

“the COMBO”

Two halves of French toast or two pancakes, and your choice of one sausage patty or two slices of bacon, and two eggs any style, and your choice of any small juice or a cup of coffee.

7.25

 

HOT OFF THE GRIDDLE

Have our fluffy “from-scratch” pancakes or “cinnamon-battered” French toast made on thick egg bread. Served with whipped butter and warm syrup. A cup of coffee is included.

 

Short Stack, (2) two pancakes

3.50

Short Stack with One Egg

4.75

Short Stack with Two Eggs

5.50

Short Stack with Bacon, Sausage or Corned Beef Hash

6.55

Short Stack with Ham Steak

8.85

 

Stack, (3) three pancakes

4.25

Stack with One Egg

5.50

Stack with Two Eggs

6.25

Stack with Bacon, Sausage or Corned Beef Hash

7.30

Stack with Ham Steak

9.60

 

 

French Toast, four halves

5.75

French Toast with One Egg

7.00

French Toast with Two Eggs

7.75

French Toast with Bacon, Sausage or Corned Beef Hash

8.80

French Toast with Ham Steak

11.10

 

PHILIPPE’S IS PROUD TO FEATURE APFFELS®COFFEE
“IN HOUSE” ONLY 45¢

Coffee

.45

Decaffeinated Coffee

.65

Regular, Decaf Coffee or Iced Coffee, to go

.80

 

BAKERY
Baked Fresh Daily

Biscuits (3)

1.85

 

Donut

.75

Cinnamon Roll

1.75

 

Dozen Donuts

7.00

Coffee Cake 

1.50

 

Muffin

2.50

Danish

2.50

 

 

 

 

FRUITS

Fresh Grapefruit Half, June-September

2.30

Fresh Fruit Cup, June-September

2.50

Baked Apple, October-June

2.50

 

HOT & COLD CEREALS

Assorted Cold Cereals, served with whole or reduced-fat milk

2.00

Oatmeal or Cream of Wheat, served with whole milk and brown sugar

2.10 

 

BREAKFAST SIDES

One Egg, any style

1.30

Two Eggs, any style

2.10

Potatoes

1.50

Cottage Cheese

1.55

Country Gravy

3.05

Bacon, Sausage or Corned Beef Hash

3.15

Ham Steak or Pork Chops

5.35

Toast, choice of wheat, white, rye or sourdough  or English muffin

1.85

Biscuits (3)

1.85

Biscuits & Gravy, three biscuits with sausage gravy to smother them in.

5.00

Egg Sandwich, Choice of wheat, white, rye, sourdough or English muffin; egg, any style; and Cheddar, American, Jack or Swiss cheese.

3.00

Add Bacon, Sausage or Ham

5.15

 

DRINKS

Bottled Sparkling Water

2.40

Bottled Spring Water

1.90

Hot Chocolate

.95

Hot Tea, Herbal and Flavored Teas

.80

Iced Tea

.70

Lemonade

.80

Soda, Coke, Diet Coke, Barq’s Root Beer, Fanta Orange, Sprite and Dr. Pepper

1.25

Whole or Reduced Fat Milk

1.50

Fresh Squeezed OJ, Tomato, Pineapple, Grapefruit or Apple Juice

Sm 1.05
Lg  1.60